SPOT THE DIFFERENCE

Hello, my name is Tsubi, short for Tsubasa. As long as I can remember, soup has been my favorite snack. But every time I tried to find an instant soup that tasted great and wasn't loaded with unhealthy ingredients, I came up empty-handed. So I decided to take matters into my own hands.

I bought a commercial food dehydrator (which barely fit in my kitchen!) and started my mission to create my dream soup. I wanted a product that was plant-based and made with high-quality, clean ingredients - and most importantly, tasted amazing. As someone born in Japan, I wanted to honor authentic Japanese flavors while giving traditional recipes a modern twist.

After years of recipe development and plenty of trial and error, Tsubi Soup was born in 2017. I didn't have any prior experience in the food industry, but I was determined to see this project through. Little did I know that customers from all over the world would reach out to order my soups.

Eventually, I made the difficult decision to leave my corporate job and pursue this passion full-time. Tsubi soups are made with love, and my mission is to continue to bring magical soups to the world. By changing the way people view instant food, I hope to inspire others to follow their dreams and pursue their passions.

Thank you for your interest in our journey, and I hope you've enjoyed our creations so far. We have many more delicious soups in store for you, and I can't wait to share them with you.